We don't see our stockists as clients, but as partners
Britaly
RESTAURANT
THE BRIEF Founders Richard and Alex aim to make Italian dishes more British, and British dishes more Italian. They need a coffee fit for their dining concept.
OUR SOLUTION With our blend in the menu, the restaurant offers a unique coffee experience rooted in tradition and sustainability with authentic Italian flavors.
AKT II
WORKING SPACE
THE BRIEF 350+ staff of this civil engineering firm was tired of bland tasting coffee, they needed the most cost effective beans for their fully automatic machines.
OUR SOLUTION We delivered a bespoke solution meeting their team preferences. Our quality commitment follows AKT II’s focus on sustainability and innovation
Black Eye
CAFE’
THE BRIEF First a popular buzzing cafe in Greenwich, London, now with two high volume locations, wanted an authentic coffee to stand out from the crowd.
OUR SOLUTION We worked with Black Eye’s team to create their own bespoke blend to perfectly fit in their menu, enhancing the reputation for quality and authenticity.
Our wholesale service is based around three promises:
Quality.
We wouldn't be doing this if we didn't believe that we have the best products around. You can rely on us for the highest quality coffee, the best equipment and support.
Our coffee is lovingly roasted in North London on a state-of-the-art Giesen roaster. Our coffee offering changes with the seasons, reflecting the highest quality produce available at the time.
Trust.
Whether you are starting a new and exciting venture, or just changing your supplier, we recognise how important having a reliable partner is. Our support team are all on the ground in London, so we can be on call anytime. We personally visit all new clients to help advise on their setup and how to work with our coffee.
We are able to supply coffee within 24 hours of ordering (Monday to Friday), and can rush a delivery to you if you unexpectedly run out mid-service. Find yourself in a sticky spot? Just give us a call and we'll sort it out.
Support.
We've got your back. All the time. Our network of technicians and engineers are just a call away if the unthinkable happens, and you are left without serviceable equipment. With our team of experienced baristas and trainers, we are able to provide complimentary training and on-going support to all new clients.
We'll run training sessions for all of your staff to get them up to speed, ensuring that they can get the best out of our coffee. Best of all, we'll come to you, wherever you are, so you can be trained on the equipment that you'll be using day in, day out.
And a few months down the line, we'll pop back in for a refresher session. Simple.
A man monitoring coffee beans in a roasting machine.
Person pouring coffee beans into a grinder at a coffee shop or roastery.
Coffee beans being roasted in a Giesen coffee roaster machine.
Close-up of roasted coffee beans pouring from a hopper into a tray.
Coarse grains in metal containers and roasted coffee beans in a large open container.
Interested in stocking Terrone or finding out more about our coffees?
Please complete the form below and our team will be in touch.